CGIAR Challenge Program on Water and Food
CGIAR Challenge Program on Water and Food
Theme 5: Global and National
Food and Water System

 Theme 5: Global and National Food and Water System
 
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CGIAR Challenge Program on Water And Food, Baseline Conference Nairobi, Kenya, November 2003

Session on Water Resources for Food Production and Food Security: Policies, Investments, and Incentives, November 5
organized by: Mark Rosegrant

PRESENTATIONS
Presentations are available in PDF and HTML formats.

Alternative Futures for Sub Saharan Water and Food
Mark Rosegrant, IFPRI/IWMI
(PDF 346K)  |  (HTML)

International trade as management tool to mitigate water scarcity
Charlotte de Fraiture, IWMI
(PDF 621K)  |  (HTML)

The Impact of International Trade Agreements on Water Resources: Who Owns Your Water
Howard Mann, International Institute for Sustainable Development
(PDF 168K)  |  (HTML)

Innovative Investments in Agricultural Water Management for Poverty Reduction and Economic Growth in Sub-Saharan Africa
Arlene Inocencio and Douglas Merrey, IWMI
(PDF 168K)  |  (HTML)

Applying science to water productivity: who pays if we do, who pays if we don't?
Jacob Kijne and John Bennett, IRRI
(PDF 168K)  |  (HTML)

Economic Incentives in Water Management: Efficiency, Cost Recovery and Equity
Consuelo Varela-Ortega, Departamento de Economia Agraria, Universidad Politecnica
(PDF 168K)  |  (HTML)

Water Rights, Communities, and Water Markets: Rewards and Risks
Ruth Meinzen-Dick, IFPRI
(PDF 168K)  |  (HTML)

Community Management of Irrigation and Water Resources.
Bancy Mati, Jomo Kenyatta University
(PDF 168K)  |  (HTML)
 
CGIAR Challenge Program on Water and Food